27 Haziran 2012 Çarşamba

Atkins Nutritionals Wants YOUR Atkins Low-Carb Success Story

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Atkins Nutritionals looking for low-carb testimonials

The Atkins Nutritionals web site is in the process of being updated right now and they are looking to add some Atkins weight loss success stories and testimonials to the new and improved site. If you've experienced weight loss, successful weight maintenance or improved health and energy from following the Atkins Nutritional Approach, then they'd love to hear from you. And there's a payoff for those of you who do--you'll win a special Atkins prize if your story is chosen.

What they are looking for is first-person stories about how the Atkins Nutritional Approach, Atkins products and the Atkins community have changed your life. Here are a few questions to consider as you write your story:

- When did you start following the Atkins approach, and over what period of time?
- What inspired you to try the Atkins Diet™?
- Are you still following the Atkins principles? Which phases, principles and aspects of the Atkins Nutritional Approach have proved to be the most practical, helpful and easiest to follow?
- What Atkins products have helped you with your weight loss goals? We want to know if you used Atkins products, which ones you used, and your opinions about our products.
- Did you succeed? What were your keys to success? Did you modify the Atkins plan to suit your own lifestyle and preferences?
- What has changed in your life–for example, if you lost weight, have you maintained your weight loss and how have you benefited from following Atkins?
- What obstacles did you have to deal with while following the Atkins Nutritional Approach, and how do you overcome them?

If you send pictures, these should also depict your personal experience–from before you started on the Atkins Nutritional Approach to your "after" picture, showing where you are now or when you finished your last Atkins phase.

You can e-mail your first-person success story to testimonials@atkins.com. Be sure to include your name, address, and the best way to contact you (phone and e-mail address). If you have an Atkins weight loss success story, then send clear digital .jpg before and after photos (be sure the pictures do not include other people). When you send in your story, keep in mind you will be contacted by Atkins Nutritionals if they are interested. It may take some time for them to go through the submissions, so be patient.

If your story is chosen, then they will send you a release form to sign. They will not use your story unless you send the signed release form back to them. They will not use anything you send them without your explicit permission and they will not use anything without a signed release form from you.

GOOD LUCK to everyone who shares their Atkins success story! :)

'Livin' La Vida Low-Carb Show' Episode 162: Zero-Carb Dieting With Charles Washington

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Charles Washington makes a compelling argument for zero carbs

Oftentimes people who are unfamiliar with livin' la vida low-carb mistakenly describe it as a "zero-carb diet." Anyone who has ever read Protein Power, Dr. Atkins' New Diet Revolution, or any of the other respectable books about low-carb dieting knows that NONE of them advocate NO carbs. Not a single one. It just doesn't exist despite that pervading stereotypical view of what this way of eating is all about. But today's guest not only eating zero carbs, but he is also an active athlete running in half marathons.

In Episode 162 of "The Livin' La Vida Low-Carb Show with Jimmy Moore," we hear from Charles Washington, one of my moderators at the "Livin' La Vida Low-Carb Discussion" forum, and he's proudly zero-carbing and loving it. After following the low-fat diet dutifully and losing a good amount of weight on it, Charles gained it all back when he started lifting weights. That's what drove him to learn more about low-carb nutrition, led him to my blog, and put him on a learning path that has him doing what he is doing today.

Click on the "LISTEN NOW" link below or download it to your iPod to hear Episode 162:

icon for podpress "The Livin' La Vida Low-Carb Show with Jimmy Moore" Episode 162 [31:10m]: LISTEN NOW | Download
There's one thing about Charles Washington that you cannot deny--he backs up everything he says with the facts from researchers, authors, and people who survived and thrived on basically a zero-carb diet. For someone who has not been trained in medicine or nutrition, he articulates his point of view clearly and logically. That can be difficult to pull off when you are suggesting something like eating only meat for your diet, but Charles does it.

He's been sharing his views on the zero-carb path at my forum with quite a response--it's the #1 most-read thread at "Livin' La Vida Low-Carb Discussion!" Today's podcast is the first time many people will hear Charles talking about eating this way, why he chose zero-carb over low-carb, how Gary Taubes' book Good Calories, Bad Calories changed his life, what he does to prepare for a half-marathon eating no carbs, his response to Dr. Mike Eades' recent blog post stating that calories count on a low-carb diet, and so much more! I've been dying to share this interview with you and now it's here.

Hear all kinds of perspectives on low-carb living anytime by:

1. Listening at the official web site
2. Calling (818) 688-2763 to listen via Podlinez
3. Subscribing to the RSS feed
4. Going to iTunes--Click here to subscribe!

What's your impression of Charles Washington and his zero-carb diet? Were you persuaded that perhaps eating no carbohydrates is possibly a healthy way not just to live, but also a preferred method for runners and athletes looking for maximum performance? Tell us about what you think in the show notes section of Episode 162. Read more from Charles Washington by visiting LivinLowCarbDiscussion.com.

Coming up on Thursday's podcast--another one of my moderators at my forum named Christin Sherburne. This former cover girl in Woman's World magazine last year is one of the central characters in the continuing Kimkins diet scam saga and she wanted to provide an update about what is happening with the continuing lawsuit against Kimkins founder Heidi Diaz. You'll enjoy hearing from Christin pouring out her heart and soul about how this entire experience has changed her life.

'Livin' La Vida Low-Carb Show' Episode 163: Christin Sherburne On A Crusade Against Kimkins

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Christin Sherburne leading a lawsuit against the Kimkins diet

Most people who have been following my blog for any length of time over the past year already knows about the Kimkins diet scam and the ongoing class action lawsuit that has been brought up against the diet's founder Heidi Diaz, aka "Kimmer." One of the leading voices against Kimkins now is a woman who was featured on the front cover of Woman's World magazine in June 2007 touting her 100-pound weight loss in just five months. But a series of strange events involving Diaz and some potentially life-threatening health complications opened up her eyes to the dangers of the Kimkins diet scheme.

In Episode 163 of "The Livin' La Vida Low-Carb Show with Jimmy Moore," I'm pleased to share a very open and honest interview with Christin Sherburne who has been through a whirlwind of experiences over this past year, including being featured on KTLA-TV in Los Angeles, CA, "The Morning Show with Mike and Juliet" on FOX-TV, and even on ABC-TV's "Good Morning America" putting out a warning signal to anyone who has been tempted to go on the Kimkins diet. Christin has come under a lot of fire for being on the front lines of this battle against Heidi Diaz both from people who support Kimkins and even those who are against it like she is. Listen to her story for yourself and YOU decide what you think about Christin Sherburne's current crusade.

Click on the "LISTEN NOW" link below or download it to your iPod to hear Episode 163:

icon for podpress "The Livin' La Vida Low-Carb Show with Jimmy Moore" Episode 163 [29:56m]: LISTEN NOW | Download
Christin Sherburne takes us through this up-and-down journey over the past year when she was in support of Kimkins because of her incredible weight loss on it and then to her fervent opposition to this diet plan that threatened her health and is harming the lives of real people even to this day. I've been privileged to get to know Christin over this past year and met her in February this year on our first annual low-carb cruise (she'll be coming on the cruise in January 2009 as well!). She really is one of the nicest people you will ever meet.

In the podcast, Christin opens up about those confusing days following her experience as the Kimkins cover-girl when she became the public relations spokesperson for the diet, how she ran into a brick wall when she asked Heidi Diaz/Kimmer to answer some of the questions that had been swirling around the Internet from concerned onlookers, the role Laura Dolson played in helping her see the fraud this diet and its founder is, her unending determination to expose this scam wherever she can to help protect others from falling victim to it, what's happening with the class action civil lawsuit and potential criminal lawsuit against Heidi Diaz, and the positive things that have come out of this entire ordeal that are impacting her life today.

Never miss a low-carb beat and tune in anytime by:

1. Listening at the official web site
2. Calling (818) 688-2763 to listen via Podlinez
3. Subscribing to the RSS feed
4. Going to iTunes--Click here to subscribe!

So what did you think about Christin Sherburne? Regardless of your stance on the Kimkins diet, did Christin convince you one way or the other? Share your thoughts about today's interview in the show notes section of Episode 163. Check out more from Christin Sherburne by visiting her at her LivinLowCarbDiscussion.com page as well as her inspirational "The Journey" blog.

Come back next week for a highly-requested two-part follow-up interview with Dr. Keith Berkowitz who will answer a slew of questions that came in following my first podcast interview with him a few months back about the subject of "reactive hypoglycemia" while on a low-carb diet. If you sent me a question about this, then tune in on Monday and Thursday to hear it answered by Dr. Berkowitz. THANKS for listening to "The Livin' La Vida Low-Carb Show with Jimmy Moore."

Blogger Locks Another Low-Carb Blog As 'Spam': Let's Help Get It Unlocked

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Now look at the low-carber who's been blocked as "spam"

I am livid right now with the hosting site of my blogs right now and it has forced me to make a decision I really hoped I wouldn't have to make. But Blogger has really forced the issue now and I don't feel like I have much of a choice in the matter all things considered. More about that in a moment.

As you know, my "Livin' La Vida Low-Carb" blog was first identified by Blogger's robots as a "spam blog" back in April this year and it took nearly a week to get it back again. When your blog is locked by one of these computer robots automatically, you have to go through a rigorous waiting period until a real live human being can look at your blog and realize it is not "spam," but actually legitimate. Visitors coming to the blog wouldn't know that it's locked, but the owner is unable to make any new posts or changes until a Blogger representative bothers to take a look.

Adding insult to injury about my particular case is the fact that it was locked for a second time in less than a month AGAIN, although this time I got it to come back MUCH quicker because I had a Blogger employee name that I urged so many of you to write to. Thanks to the efforts of my faithful and dedicated supporters at my blog and on my other web sites, my "Livin' La Vida Low-Carb" blog was restored in just two days.

Now we have yet another low-carb blogger who has been locked out of her popular blog. It's Regina Wilshire at the "Weight of the Evidence" blog who informed me today that she has been identified by Blogger as a "spam" blog. This would be hilarious if it wasn't dead serious because Regina's blog has been a longtime source for quality low-carb research information well before Jimmy Moore was even on the scene. It's such a travesty that genuinely good bloggers are forced to endure this kind of aggravation.

To make matters worse, my "30-in-30" Low-Carb Weight Loss Challenge blog was also locked today, so it looks like Blogger is on the rampage again with the trigger-happy robots. This is utterly stupid if you ask me and I would like to ask for your help yet again. As of the writing of this blog post, it's late on Friday afternoon. So nothing may come of this until Monday. But it's worth a shot for Regina's sake.

The last time I asked for your help with unlocking my blog, I gave you the name and e-mail address of the Blogger employee who was the first one to unlock my blog. His name is Mishka and his direct e-mail address is mishkablogger@yahoo.com. In your e-mail, kindly request that the URLs WeightOfTheEvidence.blogspot.com and 30-in-30.blogspot.com be unlocked since they are not "spam" blogs. Thank him for his prompt attention to this and express your personal experiences reading these sites. If all goes well, then Regina should be back up and running by Monday. And the same with my "30-in-30" blog.

THANK YOU again for your help everyone! You are the best!

So what am I contemplating doing? Right now I'm moving all of my posts from Blogger over the WordPress and will make a decision soon about making my new permanent blog home over there. You never hear about any issues like this over there, so it's looking more and more appealing by the moment. I'll let you know if and when that will happen, so don't worry. THANKS again for your support!

8-2-08 UPDATE: Well, YOU DID IT!!! Both my "30-in-30" blog and Regina's blog are now back...but neither of us is happy with Blogger right now. That's why we're moving to WordPress and you'll be hearing more about that soon. In the meantime, check out Regina's new address at WeightOfTheEvidence.com.

It's Over! I'm Finished Blogging Here...GOODBYE FOREVER BLOGGER!

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I've sat at my computer for hours on end posting to Blogger

I've put this decision off for a very long time because I wanted to be absolutely sure it was the right thing to do. As much as I love blogging, you just knew the time was gonna come for me to hang it all up, call it quits, and take this show elsewhere--and that's exactly what I'm doing today. See ya, adios, and so long Blogger!

You may recall my blog post from Friday when fellow low-carb blogger Regina Wilshire was the latest victim of Blogger's overaggressive robot identifying her blog as "spam." This follows just a few short months after my blog right here at Blogger was locked by the Blogger robots as a "spam blog" and all the frustration that came with that followed by a second locked blog just three weeks later. Doing this to good blogs is bad public relations and has ticked me off enough that I've decided I'm done with Blogger forever. They've done this to themselves and I am usually very loyal to companies over time (which is why I stood with them for as long as I have).

But today it is good riddance to them. Out with the old and in with the new! Does this mean I'm finished blogging about the healthy low-carb lifestyle? Not by a long shot! You can check out my new blogging home RIGHT NOW at LivinLaVidaLowCarb.wordpress.com. I worked all weekend on it to make it look as good as it possibly can and I am so thrilled with the way it turned out. All of your favorite posts and comments have been moved over to this new blog as well as some new bells and whistles that will bring a smile to your face.

A few of my testers have commented how much faster this page loads than the Blogger blog, so I am happy about that. Speed of loading was one of the major problems people complained about with this old blog. The new one is like lightning it's so fast! You'll also notice the layout is very clean and the look is much more precise than Blogger. My favorite feature of the new blog is the fact that you can click on "Next Page" at the bottom of each page and see the next set of blog posts. So now I only have to post 5 blog posts instead of 15-20. WOO HOO! Just click on that link and you'll get 5 more blog posts on the next page...SWEET!

Along the top of the blog are seven clickable links to important information. "Home" will always take you back to the front page of the blog. "Before & After Pics" shows my photos from 410 pounds, pictures from right after my 180-pound weight loss, as well as a new feature showing current photographs in the years since. "Contact" allows you to reach me with your questions and comments. "Disclaimer" explains I am not a doctor, so use the information at your own risk. "LLVLC Sites" lists the various web sites I am affiliated with. "Meet Jimmy" is a brief bio of who I am and why I started the blog. And finally, "Our Sponsors" is a grouping of all the companies that are lending their financial support to the "Livin' La Vida Low-Carb" blog so I can keep doing what I'm doing.

On the left-hand side panel, you'll see some more new additions: a Subscribe To Feed link, the most recent comments on the blog, the most popular clicked pages on the blog, some weight loss links, the full archives all the way back to April 2005, the MyBlogLog widget box, and the total traffic at the blog which I transferred the numbers from my Blogger account over these past 3+ years (currently at over 3.5 million pageviews!).

On the right-hand side panel, there's a link to my About page connected to a picture of me, a list of the latest blog posts, a link to my book, a link to my before and after photos, an RSS feed of my Low-Carb Menus blog, a list of "LLVLC Quicklinks" that will help you find what you need in a flash, my latest photographs on Flickr, a Meta list, and a link to audio podcasts of my blog posts courtesy of Odiogo.

Finally, in the upper right-hand side of the new WordPress blog is a search box that is unbelievably fast and accurate. If I have ever blogged about it, then you'll find it with this search box. It's located right beneath the blog logo and you should use it early and often to find what you need. Of course, if you need help, then I'm always happy to assist. :)

So this is it! My days at Blogger have come to an end and that's just too bad. I appreciate having them as my blogging tool for over three years, but it's time to move on to bigger and better things at my new WordPress blog. And I'm not alone: Regina Wilshire has also set up shop at WordPress at her new WeightOfTheEvidence.com blog. I'm sure many more current Blogger blog owners will be making the move soon...or they should lest the robots shut down their blog as "spam," too!

Don't forget to change all of your bookmarks to the new blog and resubscribe to the blog feed here so you'll never miss a single post at the all new and improved "Livin' La Vida Low-Carb" blog at WordPress! THANK YOU so much for your support for the work I am doing over the years and I look forward to continuing this for many years to come over at the new blog.

25 Haziran 2012 Pazartesi

Walk Your Way to Fitness

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A regular walking workout can benefit your overall health. Find out why fitness walking is so important and how you can get started.

If you’re like most people, you walk just under three miles every day in the course of your normal activities. Now it’s time to get a little more purposeful. The Centers for Disease Control and Prevention, the American College of Sports Medicine, and the Surgeon General all agree that at least 30 minutes of brisk physical exercise is good for your health, and walking is one of the easiest forms of exercise to get.

Some of the many benefits of a regular walking workout include:

Cardiovascular health. Fitness walking strengthens your heart, improves your circulation, and lowers your blood pressure. A study published in The New England Journal of Medicine evaluated 73,743 postmenopausal women enrolled in the Women's Health Initiative Observational Study and found that women who walked briskly 2.5 hours every week reduced their chance of heart disease by 30 percent.

Bone health. As a weight-bearing exercise, walking can stop some of the bone loss of osteoporosis and may slow down arthritis.

Weight loss. A regular walking workout burns calories. If you walk 4 miles four times a week, you can walk off about a half-pound of fat every month. Weight loss combined with a healthy diet can also decrease your risk of type 2 diabetes.

Mental health. Studies show that fitness walking reduces stress and improves your overall sense of emotional well-being. A regular walking workout can help you enjoy deeper, more restful sleep, which may decrease your risk for anxiety and depression. How to Start Your Walking Workout

The speed and distance of your walking workout are not as important as the time you spend walking at a brisk pace. If you have any health issues talk to your doctor first and find out what is a safe pace for you. Start gradually and walk only as far and as long as is comfortable. Follow these fitness walking guidelines:

Work up to at least 30 minutes of brisk walking a day. Warm up by walking at your normal pace for about 5 minutes and then pick up the pace for about 15 minutes. While you walk, swing your arms and maintain good posture. Take long strides, but don't strain yourself. Slow down at the end of your walk and do some gentle stretching. Every week you should try to add about 5 more minutes to the brisk part of your walking workout until you can get it to over 30 minutes.

Keeping Up the Pace

Once you have decided to start walking for fitness, it's important to stick with it. The benefits of your walking workout take place and are maintained only over time. Here are some tips to keep you going:

Wear comfortable shoes. One sure way to lose interest in your walking workout is having sore feet. Take some time to get the right shoes. Your walking shoes need to fit your foot and the type of arch you have. Remember that your feet change over time. As you get older you may need more padding, more support, and more room, so have your feet measured regularly. It’s best to get your feet measured at the end of the day when your feet are larger; try on shoes with the socks you would wear for walking; and walk around for a while in the store before you buy.

Cultivate companionship. Walking with somebody else is safer, less boring, and more motivating. Many communities have walking groups you can join or you could start your own group. Walking with a friend or partner, taking along your dog, and making your walking workout a time you look forward to can help you stick with it.

Stay hydrated. Drinking enough water is an important part of a walking workout. Remember that you lose water through sweat even in cooler weather and that you don't start to feel thirsty until you’re already starting to become dehydrated. Drink about two cups of water before you start and another cup about every 15 minutes. Don't wait until you get thirsty.

Count the miles. Setting goals and keeping track of your progress can be a good motivator. You can set weight loss goals or mileage goals. Use a pedometer to measure the number of steps you take during your walking workout and keep track of your progress.

High heels ‘are to blame for flat feet’

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Vanity sizing for shoes as women’s feet get fatter

London - it is a discovery that might leave high-heel fans feeling a little flat.

Sky-high shoes could be to blame for flat feet, according to a study.

Scientists claim that high heels are the reason women are more likely to develop the agonising condition than men - and say their risk is increased further if they spend a lot of time standing up.

But before you resign yourself to a lifetime of sensible footwear, the researchers also say they are close to finding a cure.

The scientists, from the University of East Anglia, believe that flat feet come about when tendons in the feet are weakened by proteins that occur naturally in the body.

This causes the arch of the foot to fall, which can lead to excruciating pain and difficulties walking.

And they say their discovery could lead to the development of new drugs to combat these proteins, called enzymes, and stop them weakening the tendons.

Around 3.5 percent of the British population are thought to be affected by flat feet.

The condition is more common in women over 40, but it also runs in families and many sufferers are born with it.

Dr Graham Riley, who carried out the study, said that high heels did not properly support the feet, which caused the tendons to weaken. He also warned that women who wore heels were particularly at risk if they spent large chunks of the day standing up.

High heels alter posture and increase pressure on the ball of the foot. Repeated wear is already known to strain the hips, knees and thighs, as well as increasing the risk of conditions such as osteoarthritis, hammer toe, back problems, bunions and corns.

At the moment, flat feet can be treated by wearing insoles or supportive devices inside the shoe. In some cases, patients have surgery to reshape their feet.

Despite the breakthrough, the scientists say it will be at least a decade before drugs for the condition are available.

But they claim that in future treatments could be developed for other common conditions of the feet such as Achilles tendonitis, which causes heel pain.

Dr Riley, whose study is published in the Annals of the Rheumatic Diseases journal, added: “Our study may have important therapeutic implications since the altered enzyme activity could be a target for new drug therapies in the future.

“We have shown that similar changes also take place in other painful tendon conditions such as Achilles tendonitis, so this advance may ultimately result in an effective alternative to surgery for many patients.”

Professor Alan Silman, medical director of Arthritis Research UK, said: “Foot problems are an important and not sufficiently recognised cause of pain and disability in the elderly.

“Ageing changes to the supporting tendons contribute to these problems and this research represents a first step to successfully unravelling some of the complex biochemistry that regulates tendon disorders.”

Alzheimer's: 5 Greatest Risk Factors

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Alzheimer’s disease begins at the synapse, the space where neurons connect. The biggest bad guy in this disease is a sticky protein called beta-amyloid. Either too much is made or not enough is cleared away, and as beta-amyloid accumulates, it creates a gooey clog in the synapse, preventing the neurons that meet there from communicating. As a result, the information those neurons carry can’t be transmitted or retrieved. The beta-amyloid “goo” prevents these two neurons from “talking” to each other. We notice this molecular event because we forget something.

When too much beta-amyloid causes the synapse to fail, we begin to see the symptoms of Alzheimer’s. There are many risk factors that can contribute to having too much beta-amyloid. What are these risk factors?

First, let’s imagine a seesaw-style scale and the risk factors, which each vary in weight, are being piled on one arm of the scale. When that arm hits the floor, we have Alzheimer’s.

Risk Factors

1. Age
The biggest risk factor for developing Alzheimer’s is age. For reasons we still don’t entirely understand, as we get older, we accumulate more beta-amyloid. The chances of being diagnosed with Alzheimer’s increase steadily as we age. Right now, the risk of Alzheimer’s doubles every year after the age of 65. About half of people who are 85 and older have Alzheimer’s.

2. Genetics
Another risk factor is genetics. There is a rare form of Alzheimer’s called Familial Alzheimer’s, which always begins well before the age of 65 (typically in the 40s and 50s) and runs in families, that is autosomal dominant. This means that a single genetic mutation causes the disease. Picture the seesaw scale again. Genetic mutation is the only risk factor on the scale, and the arm is sitting on the floor.
Scientists have discovered three genetic mutations that cause this early-onset Familial Alzheimer’s. All three of these mutations result in molecular changes that cause an excess of beta-amyloid.

But this type of genetic risk factor is relatively rare, accounting for only about 5%of Alzheimer’s cases. The contribution of genetic risk factors to the development of Alzheimer’s for the vast majority of cases weighs much less on the scale, tipping the arm only a little bit.

For example, ApoE4 is a known genetic risk factor for Alzheimer’s. Forty to 65% of people with Alzheimer’s carry at least one copy of this mutation. But you can have two copies of this mutation (one inherited from each parent) and not have the disease. Again, imagine the arm of the scale tipped a bit with each copy of this mutation, but the arm is still well above the floor. Likewise, you can have zero copies of ApoE4 but have Alzheimer’s. The arm of your scale would be free of ApoE4 but piled high with other risk factors that tipped the scale over, leading to expression of the disease.

3. Head Trauma
Prior experience with head trauma, especially if consciousness was lost, increases the risk of developing Alzheimer’s. Always wear a seat belt and helmets.

4. Diabetes
In a recent study out of Japan that looked at over 1000 men and women over the age of 60, it was found that people with diabetes (especially type 2) were twice as likely to develop Alzheimer’s. Researchers are now trying to understand the molecular mechanisms that link diabetes to Alzheimer’s. It’s thought that the link may be twofold.

Nerve cells require a lot of energy to do the work of communicating. They get this energy from oxygen and glucose in the blood. With diabetes, cells lose their ability to respond to insulin, the molecule that transports glucose from the blood into the neurons, and so neurons have to cope with less glucose. Diabetes also often leads to damaged blood vessels, which compromises the delivery of oxygen to the nerves in the brain. Neurons already struggling to communicate despite too much beta-amyloid may lose the battle if glucose and oxygen are deprived.

Think of the scale arm with a bunch of risk factors piled on it. It’s hovering above ground but fighting to maintain that position. Things aren’t looking good for that synapse, but it’s still managing to function. Those neurons are still able to talk to each other. We aren’t showing any symptoms of Alzheimer’s yet. Add diabetes, and less oxygen and glucose to provide the energy the neurons need, and the scale arm goes crashing to the ground. Now we have Alzheimer’s.

5. Cardiovascular Disease
Eighty percent of people with Alzheimer's disease also have cardiovascular disease. Scientists are trying to better understand the link between heart health and Alzheimer’s disease, but we do know a few things about this relationship.

Cholesterol drives the production of beta-amyloid. For a brain that is already struggling to keep beta-amyloid levels in check, high cholesterol can be a risk factor that tips the scale. Doctors prescribe statins for people diagnosed with Alzheimer’s to help keep cholesterol levels down.

Again, the neurons in your brain need a lot of oxygen to do their job. If you have high blood pressure and if you have plaques in your blood vessels, your blood vessels are less efficient at delivering this oxygen to your brain. Not enough oxygen can be the weight that tips the Alzheimer’s scale.

All the risk factors for heart disease (things like poor diet, lack of exercise) are also risk factors for Alzheimer’s. And this means that things like a healthy, Mediterranean diet (whole grains, red and purple fruits and vegetables, fish, nuts) and exercise may not only protect the heart, they may protect us from Alzheimer’s. In fact, in animal studies, exercise has been shown to clear beta-amyloid better than any pharmaceutical we know of. Think of diet and exercise as weights on the other arm of the scale.

There is currently no cure for Alzheimer’s, but understanding these risk factors offers us some good news. While we can’t do anything about getting older or the genes we’ve inherited from our parents, eating smart, keeping cholesterol levels and blood sugar low, exercising, wearing a helmet when bicycling or skiing, and wearing a seat belt in the car are among the things we can do to keep the arm of the Alzheimer’s scale from tipping to the ground.

Get Pumped: For Better Blood Sugar Control in Diabetes, It's Weights First

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In people with type 1 diabetes, weight training before cardio exercise was linked with less severe drops in blood sugar.

MONDAY, Mar. 12, 2012 — It’s a question many workout devotees struggle with: weights before cardio, or vice versa? Now a new report says that for those with type 1 diabetes, it may be better to pump iron before getting on the elliptical or jogging around the block.

The study, published in the journal Diabetes Care, followed 12 active, young (average age 32) people with type 1 diabetes who were already running and doing strength training at least three times a week. In the first of two exercise sessions, the participants ran on a treadmill for 45 minutes, then lifted weights for 45 minutes. For the second session, the order was reversed (weights first, then running). Blood sugar levels were monitored before, during, and after each session.

The researchers found that when cardio was done first, glucose levels tended to drop and remain at low levels throughout the workout. By comparison, doing resistance exercise first was linked to less severe decreases in blood sugar, even hours after working out.

The study was small, and other factors that could have affected blood sugar were not considered. But according to Reuters Health, the findings agree with previous reports showing that aerobic workouts produce a quicker drop in blood sugar than strength training.

Balancing the health benefits of exercise with the risk of hypoglycemia (low blood sugar) can be tricky. During exercise, the body draws on blood glucose for energy — which can lead to those dangerous lows. Signs of hypoglycemia include dizziness, sweating, grumpiness, weakness, or hunger.

If you have type 1 diabetes and workout regularly, what else can you do to prevent low blood sugar besides switching around your exercise routine? The National Diabetes Information Clearinghouse recommends checking blood sugar first before exercising and having a snack if the level is below 100 milligrams per deciliter, as well as testing blood sugar at regular intervals both during an extended workout and after the session is completed. Wearing a medical identification bracelet and carrying food or glucose tablets during your workout are also smart ideas.

Autism Linked to Mom's Diabetes

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Mothers who are obese or who have diabetes appear to be more likely to have children with neurodevelopmental disorders, including autism....According to Paula Krakowiak, MS, a PhD candidate at the MIND Institute at the University of California Davis, and colleagues, maternal obesity was associated with greater odds of the offspring receiving a diagnosis of an autism spectrum disorder (OR 1.67, 95% CI 1.10 to 2.56) or a developmental delay (OR 2.08, 95% CI 1.20 to 3.61) by age 5. A combination of maternal metabolic conditions was associated with a range of impairments in the children's development, the researchers reported.Susan Hyman, MD, of the University of Rochester in Rochester, N.Y., who is the chair of the American Academy of Pediatrics' autism subcommittee, called the findings provocative. Although the observational study could not prove causal relationships, Hyman said the findings suggest that maternal metabolic disorders are contributing causes to autism and other developmental disorders.Roughly one in every 88 children has an autism spectrum disorder (ASD), according to a recent estimate from the CDC, and one in every 83 has another developmental delay.Hyman also said that if maternal metabolic conditions are adding to the burden of autism, it is likely a small contribution. She noted that other factors related to obesity that were not captured in the database could be involved in the relationships. She added that mothers of children with disabilities often scrutinize everything they did, ate, and were exposed to during their pregnancy to try to find an explanation.But, she said, "At the time of your child's diagnosis, that's all ancient history. What you have to concentrate on is what you can do, what are effective interventions ... being proactive and changing what you can change is really what research is all about. It's not about pointing fingers."Krakowiak agreed, noting that the study is preliminary and cannot prove cause and effect; it is possible there are other factors involved that independently affect obesity and autism. "So I would definitely not want moms to feel guilty for having any one of these conditions, and that being a cause of their child's disorder," she said.The exact cause of autism has not been identified, but both genetics and environmental factors are believed to be involved. Previous studies have identified an association between diabetes during pregnancy and general developmental impairments in the offspring, although research examining the relationship with autism has yielded mixed results.To further explore issue, Krakowiak and colleagues turned to the CHARGE (Childhood Autism Risks from Genetics and the Environment) study, an ongoing case-control study of children born in California. The current analysis included 1,004 children ages 2 to 5 -- 517 with an autism spectrum disorder, 172 with other developmental delays, and 315 with typical development.All of the children were evaluated using the Mullen Scales of Early Learning (MSEL) and the Vineland Adaptive Behavior Scales (VABS), which assessed cognitive and adaptive development, respectively. The specific metabolic conditions assessed among the mothers were obesity, hypertension, and diabetes (either gestational diabetes or type 2 diabetes) during pregnancy.All three of the metabolic conditions were more frequent among the mothers of children with an ASD or other developmental delay. Combined, the rates were 28.6% for mothers of children with an ASD, 34.9% for mothers of children with a developmental delay, and 19.4% for mothers of typically developing children.After adjustment for sociodemographics and other factors, mothers who had one of the three conditions were more likely to have a child diagnosed with an ASD (OR 1.61) or developmental delay (OR 2.35).Maternal hypertension alone was not related to either outcome, and maternal diabetes was associated with greater odds of having a child with a developmental delay (OR 2.33), but not autism. Maternal obesity was associated both with ASD and developmental delay among the children.Among the children with an ASD, maternal diabetes was associated with "relatively small" impairments in expressive language. Among the children without an ASD, the combination of maternal conditions was associated with a wide range of deficits in cognition and adaptive development.Although a case-control study cannot prove cause and effect, there are some possible mechanisms to explain a relationship between maternal metabolic conditions and a child's neurodevelopment, according to Hyman.Maternal glucose, but not insulin, can cross the placenta. If the mother has elevated levels of glucose, the fetus will have to produce more insulin. The increased oxygen demand that results can induce intrauterine tissue hypoxia. Poorly regulated maternal glucose could also result in iron deficiency in the fetus. Both hypoxia and iron deficiency can harm the developing brain.An alternate explanation is that the proinflammatory cytokines present in mothers with metabolic conditions may impair fetal neurodevelopment.Hyman said all of these explanations are hypothetical and need to be studied further."I think that we have to look at this as a call to our society that there are multiple implications of the obesity epidemic that we need to consider, and that we need to be proactive in what we can do," she said. "What we can do is we can eat healthy and exercise, and this is a positive suggestion for change. There are so many things we can't change. We can change this."

24 Haziran 2012 Pazar

'Livin' La Vida Low-Carb Show' Episode 162: Zero-Carb Dieting With Charles Washington

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Charles Washington makes a compelling argument for zero carbs

Oftentimes people who are unfamiliar with livin' la vida low-carb mistakenly describe it as a "zero-carb diet." Anyone who has ever read Protein Power, Dr. Atkins' New Diet Revolution, or any of the other respectable books about low-carb dieting knows that NONE of them advocate NO carbs. Not a single one. It just doesn't exist despite that pervading stereotypical view of what this way of eating is all about. But today's guest not only eating zero carbs, but he is also an active athlete running in half marathons.

In Episode 162 of "The Livin' La Vida Low-Carb Show with Jimmy Moore," we hear from Charles Washington, one of my moderators at the "Livin' La Vida Low-Carb Discussion" forum, and he's proudly zero-carbing and loving it. After following the low-fat diet dutifully and losing a good amount of weight on it, Charles gained it all back when he started lifting weights. That's what drove him to learn more about low-carb nutrition, led him to my blog, and put him on a learning path that has him doing what he is doing today.

Click on the "LISTEN NOW" link below or download it to your iPod to hear Episode 162:

icon for podpress "The Livin' La Vida Low-Carb Show with Jimmy Moore" Episode 162 [31:10m]: LISTEN NOW | Download
There's one thing about Charles Washington that you cannot deny--he backs up everything he says with the facts from researchers, authors, and people who survived and thrived on basically a zero-carb diet. For someone who has not been trained in medicine or nutrition, he articulates his point of view clearly and logically. That can be difficult to pull off when you are suggesting something like eating only meat for your diet, but Charles does it.

He's been sharing his views on the zero-carb path at my forum with quite a response--it's the #1 most-read thread at "Livin' La Vida Low-Carb Discussion!" Today's podcast is the first time many people will hear Charles talking about eating this way, why he chose zero-carb over low-carb, how Gary Taubes' book Good Calories, Bad Calories changed his life, what he does to prepare for a half-marathon eating no carbs, his response to Dr. Mike Eades' recent blog post stating that calories count on a low-carb diet, and so much more! I've been dying to share this interview with you and now it's here.

Hear all kinds of perspectives on low-carb living anytime by:

1. Listening at the official web site
2. Calling (818) 688-2763 to listen via Podlinez
3. Subscribing to the RSS feed
4. Going to iTunes--Click here to subscribe!

What's your impression of Charles Washington and his zero-carb diet? Were you persuaded that perhaps eating no carbohydrates is possibly a healthy way not just to live, but also a preferred method for runners and athletes looking for maximum performance? Tell us about what you think in the show notes section of Episode 162. Read more from Charles Washington by visiting LivinLowCarbDiscussion.com.

Coming up on Thursday's podcast--another one of my moderators at my forum named Christin Sherburne. This former cover girl in Woman's World magazine last year is one of the central characters in the continuing Kimkins diet scam saga and she wanted to provide an update about what is happening with the continuing lawsuit against Kimkins founder Heidi Diaz. You'll enjoy hearing from Christin pouring out her heart and soul about how this entire experience has changed her life.

Zone Diet Success Stories Wanted For First Magazine Feature Story

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The Zone Diet will soon be featured in FIRST magazine

I got word from the people at the Zone Diet today that they are teaming up with the popular First magazine to do a story on people who have implemented the Zone strategies for weight loss. What they REALLY want to see are people who have been using fish oil supplements with GREAT success in improving both their weight and health. Here's your chance to have YOUR story heard in a well-known national publication!

Those of us who are livin' la vida low-carb recognize the importance of getting the proper balance of essential omega fatty acids to reduce inflammation and this is a subject that is near and dear to the heart of Zone creator Dr. Barry Sears (who by the way is coming out with a new book in September 2008 entitled Toxic Fat: When Good Fat Turns Bad). They want first-hand testimonials of women (sorry guys!) who have experienced an amazing turnaround in how they look because of the Zone diet and fish oil supplementation (like Zone spokesperson Sue Knorr who I recently featured at my podcast show).

Time is of the essence and this story is on a deadline, so get on this ASAP if you are genuinely interested in sharing what happened to you. Here are the requirements:

- You MUST be female
- You MUST be willing to reveal before and after photos
- Your story MUST include your testimony about the Zone diet/fish oil

If you fit all of this criteria and can send me your story quickly, then please e-mail this information to me at livinlowcarbman@charter.net. I'll forward them to the people at the Zone diet and cross my fingers for you that yours will be chosen. GOOD LUCK TO YOU and remember--DON'T DELAY! Send your story in today.

'Livin' La Vida Low-Carb Show' Episode 163: Christin Sherburne On A Crusade Against Kimkins

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Christin Sherburne leading a lawsuit against the Kimkins diet

Most people who have been following my blog for any length of time over the past year already knows about the Kimkins diet scam and the ongoing class action lawsuit that has been brought up against the diet's founder Heidi Diaz, aka "Kimmer." One of the leading voices against Kimkins now is a woman who was featured on the front cover of Woman's World magazine in June 2007 touting her 100-pound weight loss in just five months. But a series of strange events involving Diaz and some potentially life-threatening health complications opened up her eyes to the dangers of the Kimkins diet scheme.

In Episode 163 of "The Livin' La Vida Low-Carb Show with Jimmy Moore," I'm pleased to share a very open and honest interview with Christin Sherburne who has been through a whirlwind of experiences over this past year, including being featured on KTLA-TV in Los Angeles, CA, "The Morning Show with Mike and Juliet" on FOX-TV, and even on ABC-TV's "Good Morning America" putting out a warning signal to anyone who has been tempted to go on the Kimkins diet. Christin has come under a lot of fire for being on the front lines of this battle against Heidi Diaz both from people who support Kimkins and even those who are against it like she is. Listen to her story for yourself and YOU decide what you think about Christin Sherburne's current crusade.

Click on the "LISTEN NOW" link below or download it to your iPod to hear Episode 163:

icon for podpress "The Livin' La Vida Low-Carb Show with Jimmy Moore" Episode 163 [29:56m]: LISTEN NOW | Download
Christin Sherburne takes us through this up-and-down journey over the past year when she was in support of Kimkins because of her incredible weight loss on it and then to her fervent opposition to this diet plan that threatened her health and is harming the lives of real people even to this day. I've been privileged to get to know Christin over this past year and met her in February this year on our first annual low-carb cruise (she'll be coming on the cruise in January 2009 as well!). She really is one of the nicest people you will ever meet.

In the podcast, Christin opens up about those confusing days following her experience as the Kimkins cover-girl when she became the public relations spokesperson for the diet, how she ran into a brick wall when she asked Heidi Diaz/Kimmer to answer some of the questions that had been swirling around the Internet from concerned onlookers, the role Laura Dolson played in helping her see the fraud this diet and its founder is, her unending determination to expose this scam wherever she can to help protect others from falling victim to it, what's happening with the class action civil lawsuit and potential criminal lawsuit against Heidi Diaz, and the positive things that have come out of this entire ordeal that are impacting her life today.

Never miss a low-carb beat and tune in anytime by:

1. Listening at the official web site
2. Calling (818) 688-2763 to listen via Podlinez
3. Subscribing to the RSS feed
4. Going to iTunes--Click here to subscribe!

So what did you think about Christin Sherburne? Regardless of your stance on the Kimkins diet, did Christin convince you one way or the other? Share your thoughts about today's interview in the show notes section of Episode 163. Check out more from Christin Sherburne by visiting her at her LivinLowCarbDiscussion.com page as well as her inspirational "The Journey" blog.

Come back next week for a highly-requested two-part follow-up interview with Dr. Keith Berkowitz who will answer a slew of questions that came in following my first podcast interview with him a few months back about the subject of "reactive hypoglycemia" while on a low-carb diet. If you sent me a question about this, then tune in on Monday and Thursday to hear it answered by Dr. Berkowitz. THANKS for listening to "The Livin' La Vida Low-Carb Show with Jimmy Moore."

Blogger Locks Another Low-Carb Blog As 'Spam': Let's Help Get It Unlocked

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Now look at the low-carber who's been blocked as "spam"

I am livid right now with the hosting site of my blogs right now and it has forced me to make a decision I really hoped I wouldn't have to make. But Blogger has really forced the issue now and I don't feel like I have much of a choice in the matter all things considered. More about that in a moment.

As you know, my "Livin' La Vida Low-Carb" blog was first identified by Blogger's robots as a "spam blog" back in April this year and it took nearly a week to get it back again. When your blog is locked by one of these computer robots automatically, you have to go through a rigorous waiting period until a real live human being can look at your blog and realize it is not "spam," but actually legitimate. Visitors coming to the blog wouldn't know that it's locked, but the owner is unable to make any new posts or changes until a Blogger representative bothers to take a look.

Adding insult to injury about my particular case is the fact that it was locked for a second time in less than a month AGAIN, although this time I got it to come back MUCH quicker because I had a Blogger employee name that I urged so many of you to write to. Thanks to the efforts of my faithful and dedicated supporters at my blog and on my other web sites, my "Livin' La Vida Low-Carb" blog was restored in just two days.

Now we have yet another low-carb blogger who has been locked out of her popular blog. It's Regina Wilshire at the "Weight of the Evidence" blog who informed me today that she has been identified by Blogger as a "spam" blog. This would be hilarious if it wasn't dead serious because Regina's blog has been a longtime source for quality low-carb research information well before Jimmy Moore was even on the scene. It's such a travesty that genuinely good bloggers are forced to endure this kind of aggravation.

To make matters worse, my "30-in-30" Low-Carb Weight Loss Challenge blog was also locked today, so it looks like Blogger is on the rampage again with the trigger-happy robots. This is utterly stupid if you ask me and I would like to ask for your help yet again. As of the writing of this blog post, it's late on Friday afternoon. So nothing may come of this until Monday. But it's worth a shot for Regina's sake.

The last time I asked for your help with unlocking my blog, I gave you the name and e-mail address of the Blogger employee who was the first one to unlock my blog. His name is Mishka and his direct e-mail address is mishkablogger@yahoo.com. In your e-mail, kindly request that the URLs WeightOfTheEvidence.blogspot.com and 30-in-30.blogspot.com be unlocked since they are not "spam" blogs. Thank him for his prompt attention to this and express your personal experiences reading these sites. If all goes well, then Regina should be back up and running by Monday. And the same with my "30-in-30" blog.

THANK YOU again for your help everyone! You are the best!

So what am I contemplating doing? Right now I'm moving all of my posts from Blogger over the WordPress and will make a decision soon about making my new permanent blog home over there. You never hear about any issues like this over there, so it's looking more and more appealing by the moment. I'll let you know if and when that will happen, so don't worry. THANKS again for your support!

8-2-08 UPDATE: Well, YOU DID IT!!! Both my "30-in-30" blog and Regina's blog are now back...but neither of us is happy with Blogger right now. That's why we're moving to WordPress and you'll be hearing more about that soon. In the meantime, check out Regina's new address at WeightOfTheEvidence.com.

It's Over! I'm Finished Blogging Here...GOODBYE FOREVER BLOGGER!

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I've sat at my computer for hours on end posting to Blogger

I've put this decision off for a very long time because I wanted to be absolutely sure it was the right thing to do. As much as I love blogging, you just knew the time was gonna come for me to hang it all up, call it quits, and take this show elsewhere--and that's exactly what I'm doing today. See ya, adios, and so long Blogger!

You may recall my blog post from Friday when fellow low-carb blogger Regina Wilshire was the latest victim of Blogger's overaggressive robot identifying her blog as "spam." This follows just a few short months after my blog right here at Blogger was locked by the Blogger robots as a "spam blog" and all the frustration that came with that followed by a second locked blog just three weeks later. Doing this to good blogs is bad public relations and has ticked me off enough that I've decided I'm done with Blogger forever. They've done this to themselves and I am usually very loyal to companies over time (which is why I stood with them for as long as I have).

But today it is good riddance to them. Out with the old and in with the new! Does this mean I'm finished blogging about the healthy low-carb lifestyle? Not by a long shot! You can check out my new blogging home RIGHT NOW at LivinLaVidaLowCarb.wordpress.com. I worked all weekend on it to make it look as good as it possibly can and I am so thrilled with the way it turned out. All of your favorite posts and comments have been moved over to this new blog as well as some new bells and whistles that will bring a smile to your face.

A few of my testers have commented how much faster this page loads than the Blogger blog, so I am happy about that. Speed of loading was one of the major problems people complained about with this old blog. The new one is like lightning it's so fast! You'll also notice the layout is very clean and the look is much more precise than Blogger. My favorite feature of the new blog is the fact that you can click on "Next Page" at the bottom of each page and see the next set of blog posts. So now I only have to post 5 blog posts instead of 15-20. WOO HOO! Just click on that link and you'll get 5 more blog posts on the next page...SWEET!

Along the top of the blog are seven clickable links to important information. "Home" will always take you back to the front page of the blog. "Before & After Pics" shows my photos from 410 pounds, pictures from right after my 180-pound weight loss, as well as a new feature showing current photographs in the years since. "Contact" allows you to reach me with your questions and comments. "Disclaimer" explains I am not a doctor, so use the information at your own risk. "LLVLC Sites" lists the various web sites I am affiliated with. "Meet Jimmy" is a brief bio of who I am and why I started the blog. And finally, "Our Sponsors" is a grouping of all the companies that are lending their financial support to the "Livin' La Vida Low-Carb" blog so I can keep doing what I'm doing.

On the left-hand side panel, you'll see some more new additions: a Subscribe To Feed link, the most recent comments on the blog, the most popular clicked pages on the blog, some weight loss links, the full archives all the way back to April 2005, the MyBlogLog widget box, and the total traffic at the blog which I transferred the numbers from my Blogger account over these past 3+ years (currently at over 3.5 million pageviews!).

On the right-hand side panel, there's a link to my About page connected to a picture of me, a list of the latest blog posts, a link to my book, a link to my before and after photos, an RSS feed of my Low-Carb Menus blog, a list of "LLVLC Quicklinks" that will help you find what you need in a flash, my latest photographs on Flickr, a Meta list, and a link to audio podcasts of my blog posts courtesy of Odiogo.

Finally, in the upper right-hand side of the new WordPress blog is a search box that is unbelievably fast and accurate. If I have ever blogged about it, then you'll find it with this search box. It's located right beneath the blog logo and you should use it early and often to find what you need. Of course, if you need help, then I'm always happy to assist. :)

So this is it! My days at Blogger have come to an end and that's just too bad. I appreciate having them as my blogging tool for over three years, but it's time to move on to bigger and better things at my new WordPress blog. And I'm not alone: Regina Wilshire has also set up shop at WordPress at her new WeightOfTheEvidence.com blog. I'm sure many more current Blogger blog owners will be making the move soon...or they should lest the robots shut down their blog as "spam," too!

Don't forget to change all of your bookmarks to the new blog and resubscribe to the blog feed here so you'll never miss a single post at the all new and improved "Livin' La Vida Low-Carb" blog at WordPress! THANK YOU so much for your support for the work I am doing over the years and I look forward to continuing this for many years to come over at the new blog.

23 Haziran 2012 Cumartesi

Signs of Hypoglycemia - 4 Points on Low Blood Sugar

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Here are four simple facts on hypoglycemia and low blood sugar so make sure you take note.

1.  Hypolgycemia does not get better on its own, but you gradually feel worse and worse.


2. Hypoglycemia is a disease/eating disorder, which gradually creeps up on you.
3. Alcohol definitely adds to the woes of hypoglycemics -- alcohol is a simple carbohydrate.
4. Only a change of diet and lifestyle gets to the root cause of hypoglycemia.

For more information and a free report on hypoglycemia make sure you visit our website to learn more.

Causes of Low Blood Sugar

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Sugar in blood is in form if glucose, which is a simple sugar. You need glucose to provide energy for your cells. But some people experience a condition when their blood sugar level drops below normal. This condition is medically known as hypoglycemia. It usually occurs when your body produces too much insulin to compensate with the large sugar intake. The result of too much insulin released in the bloodstream is drop in glucose levels.

To learn more about the causes of low blood sugar here is a quick video on hypoglycemia low blood sugar



 

Hypoglycemia Dieting Tips

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One of the symptoms of dropping blood sugar is hunger. As your body uses up energy, your glucose gets depleted. You get your supply of glucose from the food you eat, particularly from carbohydrates. Loss of carbohydrates (sugars) in your blood results in feeling of hunger, which is your body’s way of telling you that you need to eat to replenish lost glucose. However, you should look for other symptoms, for hypoglycemia isn’t as though you’re only hungry. For more information on hypoglycemia dieting and to get your blood sugar levels under control make sure you visit our site by clicking the links.

Hypoglycemia and Stress

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An attack of hypoglycemia also results in anxiety and panic attacks (otherwise known as stress) with mental tension and trembling. You may also suffer from a headache when your glucose level drops below normal. Someone with hypoglycemia may suffer from frequent headaches, too, followed by mental fatigue and loss of focus. Another notable symptom of low glucose levels is profuse sweating. It’s as though you exercised vigorously, but your perspiration results in a cold, clammy sensation. In addition, you would also experience increase in heart rate and blood pressure because your cardiovascular system tries to compensate for the inadequate energy source for cells. Often stress can lead to a whole range of problems if not dealt with, to learn how stress and hypoglycemia are linked watch the video below

Hypoglycemia in Children - Start Them on a Good Diet

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Giving your child a diet high in sweets, cookies, ice cream, cakes, table sugar, and soft drinks will lead to problems of obesity and possible low blood sugar problems later in life.

Give them whole grains and beans which are good examples of foods that contain complex carbohydrates. These types of carbohydrates are absorbed by the body gradually—not abruptly. Thus, they don’t cause a sharp increase in blood sugar levels, thereby, preventing unnecessary production of insulin and an abundance of energy.

Complex carbohydrates are also recommended in the hypolgycemia diets for people who frequently suffer from hypoglycemia. Learn more about the effects of the food you eat by visiting our website.

21 Haziran 2012 Perşembe

The Health Dangers of Obesity

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The obesity epidemic is taking a toll on our national health. All those extra pounds cause wear and tear on the body and set the stage for serious medical conditions, from diabetes to stroke.

Obesity takes a huge toll on the body and put you at risk of serious health conditions, ranging from sleep apnea to diabetes to stroke. Losing weight can reverse many of the problems that obesity creates.

Understanding how major health conditions are associated with obesity is often the first step in recognizing the value of losing even some of the extra weight you’re carrying.

Obesity, Heart Disease, and Stroke

Obesity is linked to cardiovascular diseases, such as heart disease and stroke, in 70 percent of diagnosed cases. Hardening of the arteries, also called atherosclerosis, is 10 times more frequent in people who are obese. Heart-related issues connected to obesity include:

High cholesterol. Studies have shown that the higher your body mass index (BMI), the higher the levels of total cholesterol; this is particularly true in women, but is also the case for men. Cholesterol levels rise even more for people who carry most of their excess weight in their belly. Eating an unhealthy diet leads to obesity and often high cholesterol levels.

Stroke. Too much fat in the body, especially saturated fat and cholesterol, builds up plaque in the arteries and can lead to stroke, explains registered dietitian Jim White, RD, spokesperson for the American Dietetic Association, and owner of Jim White Fitness & Nutrition Studios in Virginia Beach, Va.

Hypertension. Obesity doubles the risk of hypertension, or high blood pressure. Also related to heart disease, hypertension occurs in 26 percent of obese individuals. Obesity creates more cells and tissues that need blood and oxygen — and your heart and circulatory system must work harder to deliver them. This extra effort can increase blood pressure, leading to hypertension. Losing weight and maintaining a healthy diet can undo much of the damage caused by these conditions.

Obesity and Other Serious Health Conditions

Obesity has been associated with many other illnesses, either as a cause or a trigger for worsening symptoms:

Diabetes. Obesity is strongly correlated with diabetes. Nearly 90 percent of type 2 diabetics are overweight, as too much weight can lead to insulin resistance. Losing weight can help to manage and even prevent type 2 diabetes by making it easier for the body to use the insulin that it produces and regulate blood glucose levels.

Cancer. Research shows strong evidence of a relationship between some cancers and obesity, such as colon cancer, endometrial cancer, and breast cancer. As many as 51 percent of new cancer cases diagnosed in women are linked to obesity; the number is 14 percent for men. Although it's not understood how obesity increases the risk of developing certain cancers, evidence does show that losing weight can help to prevent many cancers.

Sleep apnea. This is a dangerous condition that causes breathing to temporarily stop during sleep. A big risk factor for sleep apnea is obesity, as excess weight taxes the respiratory system and makes breathing more difficult. Losing just 10 percent of your body weight can cut down on pauses in breathing during sleep.

Osteoarthritis. Arthritis risk increases as much as 13 percent with every two pounds gained. The increase of developing osteoarthritis is increased four times for women who are overweight; men who are overweight have five times the risk. Obesity places excess strain on the joints, leading to additional wear and tear and ultimately osteoarthritis.

Gallbladder disease. As many as 30 percent of all gallbladder surgeries are attributed to obesity. Obesity "causes disruption in the whole gallbladder," says White, by forcing it to work harder to process more fat. Obesity also leads to excess cholesterol, which boosts the risk for gallstones. Less weight puts less strain on the gallbladder.

Fatty liver disease. The specific connection between obesity and fatty liver disease isn't really understood, so it's hard to know how many cases are linked to obesity. But those with diabetes and pre-diabetics are at an increased risk of fatty liver disease. Maintaining a healthy body weight can manage blood sugar for those with diabetes and also reduce fat build-up in the liver.

GERD. Overeating doesn’t just contribute to obesity, but also to gastroesophageal reflux disease (GERD), says White. Excess weight increases pressure inside the stomach, which can push acids up into the esophagus and worsen GERD symptoms — although it doesn't actually cause GERD. Losing weight can reduce pressure and minimize GERD symptoms.

Gout. Gout is a condition in which uric acid (waste that the body produces) builds up in the joints and tissues in the body. Obesity increases the risk of gout simply because there are more cells and tissues producing uric acid, which can lead to the build-up. Getting rid of excess weight can reduce uric acid production and manage gout.

Depression. Depressed individuals are at double the risk of obesity of their non-depressed peers. People who are overweight or obese can have self-esteem issues, says White. They may feel bad about themselves for overeating and ashamed or embarrassed, all leading to depression. Getting regular exercise, eating a healthy diet, and losing weight can ease symptoms of depression.

Losing just a few pounds — even 5 percent of your body weight — can have a significant impact on your health by reducing your risk of developing many of these diseases.

18 Things Your Feet Say About Your Health

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Want to make a simple, ten-second check on the state of your health? Sneak a peek at your feet.

"You can detect everything from diabetes to nutritional deficiencies just by examining the feet," says Jane Andersen, DPM, president of the American Association of Women Podiatrists and a spokeswoman for the American Podiatric Medical Association.

The lowly left and right provide plenty of insightful data: Together they contain a quarter of the body's bones, and each foot also has 33 joints; 100 tendons, muscles, and ligaments; and countless nerves and blood vessels that link all the way to the heart, spine, and brain.

Unresolved foot problems can have unexpected consequences. Untreated pain often leads a person to move less and gain weight, for example, or to shift balance in unnatural ways, increasing the chance of falling and breaking a bone.

So when the feet send one of these 18 warning messages, they mean business

1. Red flag: Toenails with slightly sunken, spoon-shaped indentations

What it means: Anemia (iron deficiency) often shows up as an unnatural, concave or spoonlike shape to the toes' nail beds, especially in moderate-to-severe cases. It's caused by not having enough hemoglobin, an iron-rich protein in the blood cells that transports oxygen. Internal bleeding (such as an ulcer) or heavy menstrual periods can trigger anemia.

More clues: On fingers as well as toes, the skin and nail beds both appear pale. The nails may also be brittle, and feet may feel cold. Fatigue is the number-one sign of anemia, as are shortness of breath, dizziness when standing, and headache.

What to do: A complete blood count is usually used to diagnose anemia. A physical exam may pinpoint a cause. First-step treatments include iron supplements and dietary changes to add iron and vitamin C (which speeds iron absorption).

2. Red flag: Hairless feet or toes

What it means: Poor circulation, usually caused by vascular disease, can make hair disappear from the feet. When the heart loses the ability to pump enough blood to the extremities because of arteriosclerosis (commonly known as hardening of the arteries), the body has to prioritize its use. Hairy toes are, well, low on the totem pole.

More clues: The reduced blood supply also makes it hard to feel a pulse in the feet. (Check the top of the foot or the inside of the ankle.) When you stand, your feet may be bright red or dusky; when elevated, they immediately pale. The skin is shiny. People with poor circulation tend to already know they have a cardiovascular condition (such as heart disease or a carotid artery) yet may not realize they have circulation trouble.

What to do: Treating the underlying vascular issues can improve circulation. Toe hair seldom returns, but nobody complains much.

3. Red flag: Frequent foot cramping (charley horses)

What it means: The sudden stab of a foot cramp -- basically, the hard contraction of a muscle -- can be triggered by fleeting circumstances such as exercise or dehydration. But if it happens often, your diet may lack sufficient calcium, potassium, or magnesium. Pregnant women in the third trimester are especially vulnerable thanks to increased blood volume and reduced circulation to the feet.

More clues: Charley horses tend to rear up out of nowhere, often while you're just lying there. They can be a single sharp muscle spasm or come in waves. Either way, soreness can linger long afterward.

What to do: Try to flex the foot and massage the painful area. You may also be able to relax the muscle by applying a cold pack or rubbing alcohol. To prevent cramps, stretch your feet before you go to bed. Then drink a glass of warm milk (for the calcium).

4. Red flag: A sore that won't heal on the bottom of the foot

What it means: This is a major clue to diabetes. Elevated blood glucose levels lead to nerve damage in the feet -- which means that minor scrapes, cuts, or irritations caused by pressure or friction often go unnoticed, especially by someone who's unaware he has the disease. Untreated, these ulcers can lead to infection, even amputation.

More clues: Oozing, foul-smelling cuts are especially suspect because they've probably been there awhile. Other symptoms of diabetes include persistent thirst, frequent urination, increased fatigue, blurry vision, extreme hunger, and weight loss.

What to do: Get the ulcer treated immediately and see a doctor for a diabetes evaluation. Diabetics need to inspect their feet daily (older people or the obese should have someone do this for them) and see a healthcare professional every three months.

5. Red flag: Cold feet

What it means: Women, especially, report cold feet (or more precisely, their bedmates complain about them). It may be nothing -- or it may indicate a thyroid issue. Women over 40 who have cold feet often have an underfunctioning thyroid, the gland that regulates temperature and metabolism. Poor circulation (in either gender) is another possible cause.

More clues: Hypothyroidism's symptoms are pretty subtle and appear in many disorders (fatigue, depression, weight gain, dry skin).

What to do: Insulating layers of natural materials work best for warmth. (Think wool socks and lined boots). If you also have other nagging health complaints, mention the cold feet to your doctor. Unfortunately, however, aside from treatment with medication in the event of a thyroid condition, this tends to be a symptom that's neither easily nor sexily resolved.

6. Red flag: Thick, yellow, downright ugly toenails

What it means: A fungal infection is running rampant below the surface of the nail. Onychomycosis can persist painlessly for years. By the time it's visibly unattractive, the infection is advanced and can spread to all toenails and even fingernails.

More clues: The nails may also smell bad and turn dark. People most vulnerable: those with diabetes, circulatory trouble, or immune-deficiency disorders (like rheumatoid arthritis). If an older person has trouble walking, sometimes the problem can be traced to the simple fact that as infected nails grow thicker, they're harder to cut and simply go ignored to the point of pain.

What to do: See a foot specialist or your regular physician for care and treatment. In serious cases, over-the-counter antifungals are usually not as effective as a combination of topical and oral medications and the professional removal of diseased bits. Newer-generation oral antifungal medications tend to have fewer side effects than older ones.

7. Red flag: A suddenly enlarged, scary-looking big toe

What it means: Probably gout. Yes, that old-fashioned-sounding disease is still very much around -- and you don't have to be over 65 to get it. Gout is a form of arthritis (also called "gouty arthritis") that's usually caused by too much uric acid, a natural substance. The built-up uric acid forms needlelike crystals, especially at low body temperatures. And the coolest part of the body, farthest from the heart, happens to be the big toe.

"Three-fourths of the time, you wake up with a red-hot swollen toe joint as the first presentation of gout," says podiatrist Andersen.

More clues: Swelling and shiny red or purplish skin -- along with a sensation of heat and pain -- can also occur in the instep, the Achilles tendon, the knees, and the elbows. Anyone can develop gout, though men in their 40s and 50s are especially prone. Women with gout tend to be postmenopausal.

What to do: See a doctor about controlling the causes of gout through diet or medication. A foot specialist can help relieve pain and preserve function.

8. Red flag: Numbness in both feet

What it means: Being unable to "feel" your feet or having a heavy pins-and-needles sensation is a hallmark of peripheral neuropathy, or damage to the peripheral nervous system. That's the body's way of transmitting information from the brain and spinal cord to the entire rest of the body. Peripheral neuropathy has many causes, but the top two are diabetes and alcohol abuse (current or past). Chemotherapy is another common cause.

More clues: The tingling or burning can also appear in hands and may gradually spread up to arms and legs. The reduced sensation may make it feel like you're constantly wearing heavy socks or gloves.

What to do: See a physician to try to pinpoint the cause (especially if alcohol addiction doesn't apply). There's no cure for peripheral neuropathy, but medications from pain relievers to antidepressants can treat symptoms.

9. Red flag: Sore toe joints

What it means: Rheumatoid arthritis (RA), a degenerative joint disease, is often first felt in the smaller joints, such as the toes and the knuckles of the hands.

More clues: Swelling and stiffness usually accompany the aches. This pain tends to be symmetrical; for example, it happens simultaneously in both big toes or in both index fingers. RA develops more suddenly than degenerative arthritis, and attacks may come and go. Women are almost four times more affected than men.

What to do: A full workup is always needed to pinpoint the cause of any joint pain. For RA, there are many medications and therapies that can minimize pain and preserve function, though early diagnosis is important to avoid permanent deformity. (In the feet, the toes can drift to the side.)

10. Red flag: Pitted toenails

What it means: In up to half of all people with psoriasis, the skin disease also shows up in the nail as many little holes, which can be deep or shallow. More than three-fourths of those with psoriatic arthritis, a related disorder that affects the joints as well as the skin, also have pocked, pitted nails.

More clues: The nails (fingers as well as toes) will also thicken. They may be yellow-brown or have salmon-colored patches. The knuckle nearest the nail is also likely to be dry, red, and inflamed.

What to do: A variety of medications can treat both psoriasis and psoriatic arthritis and can restore the nail bed surface in many cases, especially if treatment begins early.

11. Red flag: Being unable to raise the foot upward from the heel

What it means: "Foot drop" (also "drop foot") signals nerve or muscle damage that can originate well north of your feet -- as far as your back or even shoulder or neck. Certain chemotherapy drugs can also cause trouble lifting the front part of the foot while walking or standing.

More clues: There may be pain and numbness as well, though not necessarily. Sometimes the pain is felt in the upper leg or lower spine, where a nerve is pinched (by damage or a tumor). In some cases, the foot drags when the person walks. It's rare for both feet to be affected.

What to do: Report this serious symptom to your doctor. Foot drop can be completely reversible or permanent, depending on its cause and treatment.

12. Red flag: Dry, flaky skin

What it means: Even if your face or hands tend to be powdery-dry, don't dismiss this skin condition on your feet. You don't have to be a jock to contract athlete's foot, a fungal infection that usually starts as dry, itchy skin that then progresses to inflammation and blisters. When blisters break, the infection spreads.

(The name comes from the moist places the fungus thrives -- places athletes tend to congregate, such as locker rooms and pools.)

More clues: Athlete's foot usually shows up between the toes first. It can spread to the soles and even to other parts of the body (like the underarms or groin), usually due to scratching.

What to do: Mild cases can be self-treated by bathing the feet often and drying them thoroughly. Then keep the feet dry, including using foot powder in shoes and socks. If there's no improvement in two weeks or the infection worsens, a doctor can prescribe topical or oral antifungal medication.

13. Red flag: Toes that turn patriotic colors

What it means: In cold weather, Raynaud's disease (or Raynaud's phenomenon) causes the extremities to first go white, then turn blue, and finally appear red before returning to a natural hue. For reasons not well understood, the blood vessels in these areas vasospasm, or overreact, causing the tricolor show.

More clues: Other commonly affected areas include the fingers, nose, lips, and ear lobes. They also feel cool to the touch and go numb. Women and those who live in colder climates get Raynaud's more often. It typically shows up before age 25 or after 40. Stress can trigger Raynaud's attacks, too.

What to do: See a doctor about medications that can widen blood vessels, which reduces the severity of attacks.

14. Red flag: Feet that are really painful to walk on

What it means: Undiagnosed stress fractures are a common cause of foot pain. The discomfort can be felt along the sides of the feet, in the soles, or "all over." These fractures -- they often occur repeatedly -- may be caused by another underlying problem, often osteopenia (a decrease in optimum bone density, especially in women over age 50) or some kind of malnutrition, including a vitamin D deficiency, a problem absorbing calcium, or anorexia.

More clues: Often you can still walk on the broken bones; it just hurts like heck. (Some hardy people have gone undiagnosed for as long as a year.)

What to do: See a foot doctor about any pain. If, for example, you've been walking around Europe for three weeks in bad shoes, your feet may simply be sore. But a 55-year-old sedentary woman with painful feet may need a bone-density exam. An X-ray can also reveal possible nutritional issues that warrant a referral to a primary care provider.

15. Red flag: Toes that bump upward at the tips

What it means: When the very tips of the toes swell to the point where they lose their usual angle and appear to bump upward at the ends, it's called "digital clubbing" or "Hippocratic clubbing" after Hippocrates, who described the phenomenon 2,000 years ago. It's a common sign of serious pulmonary (lung) disease, including pulmonary fibrosis and lung cancer. Heart disease and certain gastrointestinal diseases, such as Crohn's disease, are also associated with clubbing.

More clues: Fingers can be clubbed as well as toes. It can happen in just some digits, or in all.

What to do: Treatment depends on the underlying cause, so report this serious symptom to a doctor. (Physicians are also well trained to look for clubbed digits during exams.)

16. Red flag: Shooting pain in the heel

What it means: Plantar fasciitis -- a fancy name for inflammation of a band of connective tissue (fascia) running along the bottom (plantar) of the foot -- is abnormal straining of the tissue beyond its normal extension.

More clues: The pain starts when you take your first steps in the morning and often intensifies as the day wears on. It's usually concentrated in the heel (one or both) but can also be felt in the arch or in the back of the foot. Running and jumping a lot can cause it, but so can insufficient support. You're at risk if you go barefoot a lot or wear old shoes or flimsy flip-flops, have gained weight, or walk a lot on hard surfaces.

What to do: If pain persists more than a few weeks or seems to worsen, have it evaluated by a podiatrist. Stick to low shoes with a strong supportive arch until you get further advice and treatment (which may include anti-inflammatory drugs and shoe inserts).

17. Red flag: "Phee-uuuuw!"

What it means: Though smelly feet (hyperhidrosis) tend to cause more alarm than most foot symptoms, odor -- even downright stinkiness -- is seldom a sign something's physically amiss. (Whew!) Feet contain more sweat glands than any other body part -- half a million between the two of them! And some people are more prone to sweat than others. Add in the casings of shoes and socks, and the normal bacteria that thrive in the body have a feast on the resulting moisture, creating the smell that makes wives and mothers weep. (Both sexes can have smelly feet, but men tend to sweat more.)

More clues: In this case, the one olfactory clue is plenty.

What to do: Wash with antibacterial soap and dry feet well. Rub cornstarch or antiperspirant onto soles. Toss used socks in the wash; always put on a fresh pair instead of reusing. Stick to natural materials (cotton socks, leather shoes) -- they wick away moisture better than man-made materials. Open up laced shoes after you remove them so they get a chance to fully air out; don't wear them again until they're fully dry.

18. Red flag: Old shoes

What it means: Danger! You're a walking health bomb if your everyday shoes are more than a couple of years old or if walking or running shoes have more than 350 to 500 miles on them. Old shoes lack the support feet need -- and footgear wears out faster than most people think, foot specialists say.

More clues: Blisters (too tight), bunions (too narrow), heel pain (not enough support) -- if you're having any kind of foot trouble, there's at least a 50-50 chance your shoddy or ill-fitting footwear is to blame.

Older people are especially vulnerable because they fall into the habit of wearing familiar old shoes that may lack support, flexibility, or good traction.